Tuesday, December 8, 2020

 

Cindy's Party Keilbasi


1 lb keilbasi

1 can crushed pineapple

1 jar chili sauce

1/2 cup brown sugar


Cut keilbasi into 1/2" pieces, mix in the remaining ingredients and marinate overnight.

Cook at 350 for 2 hours.  If making for a crowd, I use 4 lbs of keilbasi, 2 cans of crushed pineapple, 4 jars of chili sauce and 1 cup of  brown sugar.

No comments: